Friday, August 3, 2007

BBQ Chicken Pizza and Fruit Dip

INDIVIDUAL BBQ CHICKEN PIZZAS

Cooked chicken cut into strips
BBQ sauce
Shredded cheese: mozzarella and/or cheddar
Whole wheat pita bread

Spread desired amount of BBQ sauce on top of pita bread then put on strips of chicken then sprinkle with shredded cheese. Bake on cookie sheet at 350 degrees for about 8 min.
Dinner in done in about 15min. total.


FRUIT DIP

1 8oz. cool whip
2 6oz. flavored yogurts (i like strawberry)

Mix together and refrigerate till ready to serve. Serve with a variety of fruits

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